Sceletium tortuosum, better known as Kanna or Chewing Stuff, is a succulent native to South Africa, valued for its mood-enhancing properties. Traditionally, Chewing Stuff was used by indigenous peoples, who chewed on the fermented leaves to experience mild euphoria and increased energy.
The active compounds in Kanna, such as mesembrine, mesembrenone, and mesembrenol, are known for their positive effects on emotional well-being. These alkaloids provide calming and relaxing effects, which can help reduce tension and feelings of low mood.
In recent years, Kanna has made its way to Thailand, where it is now cultivated by local family farmers under the guidance of South African expertise. The SFGA cultivation method ensures the sustainable production of Sceletium tortuosum, making the plant accessible to a wider audience beyond its original habitat.
For B2B, Wholesale and shops we have available fresh dried crushed leaves, fine powder, resin or extract. We can ship directly from Thailand or our warehouse in Europe.
The introduction of Sceletium tortuosum in Thailand and its subsequent organic cultivation by SFGA members illustrates the global spread and growing significance of this plant. Through sustainable farming practices and the availability of high-quality Kanna products, people worldwide can benefit from the traditional advantages offered by this unique plant.